This recipe was so quick and easy to put together! Boil some pasta, bake some pre-made meatballs, open a jar, sprinkle some cheese, and that's it. Really, I swear.
1 pound Cavatappi pasta
1 jar Spaghetti Sauce (more if you want it extra saucy)
26 oz package of Pre-Made Frozen Meatballs
1-2 cups Shredded Cheese
Boil pasta in salted water according to package directions.
Bake meatballs at 350° for approximately 20 minutes, or until heated through.
Pour the cooked pasta into the bottom of a large casserole dish.
Top with meatballs.
Pour sauce all over pasta and meatballs.
Top with shredded cheese.
Bake at 350° for 15-20 minutes or until cheese is melted and bubbly.