Meatballs and Polenta
This recipe is loosely based on a Michael Simon recipe. But, as I am on occasion SUPER lazy in the kitchen, I made it as easy as possible...
Polenta - family size portion including ingredients from package directions
Bag of Frozen Meatballs (again, however many you need to feed your family)
32 oz jar of your favorite Marinara Sauce
Canned Greens (Optional... we tried them once and decided we didn't like them this way)
Bake Meatballs according to package directions.
Make Polenta according to package directions.
Heat Marinara Sauce.
Heat Canned Greens (optional).
Layer, Polenta, then optional Greens, then meatballs, then sauce, then cheese.