Brisket should always be roast low and slow... and here's the perfect recipe!
Preheat oven to 275 degrees.
Slow roast brisket for 6o minutes per pound.
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Brisket should always be roast low and slow... and here's the perfect recipe!
Preheat oven to 275 degrees.
Slow roast brisket for 6o minutes per pound.
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